Working as a line cook. Read and download our customizable line cook job description, optimized for search performance and conversion, and find the right talent today. What does a line cook do? Qwick explains how to become a line cook in a few simple steps. Though each has similar experiences, it's important to understand the differences between these roles if you're interested in working in a restaurant. Apply to Line Cook, Line Cook/prep Cook, Cook and more! Line cooks play an important role in the success of the kitchen. Whether you are hiring your first line cook or preparing to become one, understanding the complete picture of this role sets the stage for success. The skills acquired as a line cook are transferable to different areas of the culinary industry. com. They work on the “line,” which is the area of the kitchen where different stations or sections are set up for various tasks. Learn what a line cook does, including duties, key skills, and career growth opportunities in a busy restaurant kitchen. ㅤ We are so grateful to Camilo for his hard work and dedication in sharing Southwest Indian Coastal Cuisine Culinary Agents is working with the team at The 130 Shop to connect them with talented hospitality professionals. We are open Monday-Saturday 6AM-2PM. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. What is a Line Cook? A line cook works in a restaurant kitchen, helping prepare and cook food based on the restaurant’s recipes and standards. Uncover the line cook meaning, their duties, and how to hire top talent. Work 󱜆 Dutch Country Restaurant Prep/Line Cook Mar 2020 - Present · 5 years, 10 months McDonald's Cook theSkimm makes it easier to live smarter. Working well under pressure: Line cooks work hard in a hot, fast-moving, and sometimes stressful environment for long shifts. In this article: What does a line cook do? A line cook works on the “line,” which is a designated section of the kitchen where specific types of food are prepared. 78,617 Line Cook jobs available on Indeed. We promote an enjoyable working atmosphere in a high volume establishment. A line cook is a kitchen staff member who plays a vital role in a restaurant's operation and is responsible for a specific station in the kitchen. Learn how to become a line cook and excel in this fast-paced culinary career. What is a line cook job? A line cook job is a position in a professional kitchen where individuals are responsible for preparing food in a specific section of the kitchen called the “line. Line cooks should have experience working in different stations of the kitchen before they get the job. Dec 26, 2025 · The line cook position offers a genuine entry point into the culinary world with real advancement potential for those willing to put in the work. Cook with confidence. What Are Line Cooks? A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. . This requires line cooks to stay focused and maintain a high level of productivity despite the chaos surrounding them. Job Outlook and Work Environment for Line Cooks Aside from restaurants, line cooks can also work in other types of commercial kitchens in settings, such as: Hotels and conference centers College and university dining In this article, we discuss the role of a line cook, how much they earn, the skills required for the job, and similar roles in this field. Learn the various line cook interview questions you may hear from a hiring manager and use the questions with sample answers to help you craft your own. Line cooks are a key member working in a kitchen. Must be comfortable in a fast-paced and detailed environment. The work can be strenuous and requires a good level of physical fitness. Come cook with a passionate group of people that are proud of where we work. Discover the essential role of a line cook in a restaurant, their responsibilities, required skills, and cooking equipment. Line cooks can also work in hotels, resorts, catering companies, and various other culinary establishments. In this article, we discuss the role of a line cook, how much they earn, the skills required for the job, and similar roles in this field. Learn about their daily duties, required skills, average pay, and how to start—even with no experience. We are looking for a couple of line cooks to join our team. This role offers the opportunity to learn new skills, work with industry experts, and find new opportunities across the world. Line cooks cook and plate food under the supervision and direction of an executive chef, sous chef, or head cook. Line cooks are responsible for much of the hands-on work in preparing meals in restaurants. Learn what a line cook is, their responsibilities, and what makes a great line cook, etc. We have an excellent reputation as a restaurant and employer 170 likes, 12 comments - thattuchicago on February 20, 2026: "Say hello to the new Chef de Cuisine of @thattuchicago, Chef @camilo. You want to become a Line Cook but you don't know where to start? Discover the steps and the career path to progress in your career as a Line Cook. A prep cook or a commis chef may also help with this task. Learn the answer to the question 'What does a line cook do?', including how they keep kitchens safe and efficient, how much they make and how to become one. Working as a line cook is often romanticized in the culinary world, yet it is a role filled with challenges, excitement, and a fast-paced environment that can quickly become overwhelming. Find videos and news articles on the latest stories in the US. The 130 Shop - Now Hiring: Line Cook Click here to learn more & apply today! We are looking for experienced line cook who is a highly motivated individual. Employment Readiness How to Become a Line Cook Becoming a line cook is a hands-on way to start a career in food service. Post your line cook job today. Find recipes, search our encyclopedia of cooking tips and ingredients, watch food videos, and more. Cooking: Line cooks are responsible for preparing food by sautéing, grilling, baking, or frying. If you're interested in starting a career in food preparation for restaurants or catering organizations, working as a line cook offers an entry-level position with plenty of on-the-job training and opportunities to grow your skills. Salary and job outlook for a line cook A line cook's salary can be influenced by various factors, such as their level of experience, the region where they work, and the type of establishment. The Job Ideal is looking for energetic and hardworking team members who are comfortable working in fast-paced kitchen environments. They are typically assigned to work on a specific station, such as the grill, sauté, or fry station. Generally, higher-end establishments are likely to offer higher salaries due to the complexity and reputation of their meals. Jan 14, 2026 · If you work in restaurants, especially back of the house, learn what a line cook is and what a line cook does in this blog from WebstaurantStore today! A line cook handles cooking and plating dishes during service, working under greater time pressure and directly affecting the meal that reaches the diner. This Line Cook job description template includes duties like stocking stations with necessary supplies, preparing food for service and cooking menu items. Get the latest news headlines and top stories from NBCNews. Elevate your restaurant team with top culinary talent! Reliability: Line cooks should always show up on time and ready for work. You can register to bid and apply for federal awards or you can request a Unique Entity ID only without having to complete a registration. Montana, Wyoming, Idaho, Alaska Full Time, Year round Join Our Team as a Pizza/Line Cook! Our popular small pizzeria in Las Vegas is looking for a dedicated and hard-working individual to join our close-knit kitchen team. Furthermore, line cooks often contend with physical demands, such as long hours spent on their feet and the need to lift heavy items. A line cook job description may also indicate the establishment is seeking candidates with formal training in the culinary arts. Some of a line cook’s responsibilities include: Prep work: Line cooks are in charge of food preparation, including chopping vegetables, butchering meat, and preparing sauces. Hours are: PREP SHIFTS: 12pm-8pm Position Wanted: Experienced Cook searching for Work in Montana, Wyoming, Idaho, or Alaska Angie G. They have to work with other line cooks and chefs so good communication skills are needed. Understand what a line chef does with our comprehensive guide. If you want to be a line cook, you should thrive in these situations. Each dish must be perfectly prepared, requiring meticulous attention to detail even amid the hustle and bustle. Line cooks must work quickly to keep up with the flow of orders, yet they need to maintain quality. Enjoy your food. What does a line cook do? A line cook is responsible for preparing food according to the restaurant’s recipes and standards. This is a full time position and must be able to work both mornings and evenings. A line cook is a professional cook who works on the line, a section of the kitchen where food orders are prepared and cooked according to the menu. Join the millions who wake up with us every morning. Experience with South Asian cuisine is a plus, but not required — we'll teach the right person. Line Cooks are passionate about food and support the leading chefs with ingredient preparation, station service, and cooking dishes. Looking for someone to work 4 or 5 days a week from 5:50AM-3PM. This guide explains what a line cook does, the skills kitchens look for, how to gain experience, Experienced, energetic, and outgoing individual who loves working as a team delivering food service you care about! You should be able to abide by all Sunflower Cafe & Health Department requiered and safty measure recommendations in the workplace. What does a Line Cook do? Read the Line Cook job overview to discover what they do, their workplace, career progression and more. A line cook is often the first step for working in a kitchen. ” Line cooks work under the supervision of sous chefs or head chefs and are crucial to the smooth operation of a restaurant. They usually focus on one part of the kitchen, like the grill, sauté, fryer, or salad station, and play an important role in making sure everything runs smoothly. Download the Qwick app today to pick up line cook shifts. A great line cook possesses qualities such as passion for cooking, attention to detail, a strong work ethic, the ability to adapt to changing situations, and a desire to continuously improve their skills. What Do Line Cooks Do? In their role, line cooks prepare ingredients, cook meals, and ensure that dishes are executed according to the restaurant’s specific recipes and presentation standards. Bagel shop in Berkeley looking to hire a few people for kitchen prep and line cook/sandwiches. Review these steps to choose which option is right for you. We are looking for a line cook in our growing breakfast restaurant. jbarrientos 👏 ㅤ Camilo has been with Thattu since 2023, starting as a Line Cook, growing into our Lead Line Cook, Sous Chef, and now Chef de Cuisine. Thinking about starting a career as a line cook? Find out how to become a cook, what your daily responsibilities might look like, and how to advance. Essential Duties of a Line Cook A line cook’s main responsibility is to prepare high-quality dishes consistently and efficiently. A line cook must be able to work under pressure as meals must be prepared quickly for customers and be consistent. Learn what a line cook is, their responsibilities, and how to hire one. They work under the supervision of a head chef or sous chef, following recipes and kitchen standards to ensure that each dish meets the restaurant’s quality and presentation requirements. Dec 19, 2025 · Working in the culinary industry requires precision, organization and energy. Restaurants typically have multiple line cooks, each working a different station based on that restaurant’s menu. This delicate balance is achieved through rigorous training, experience, and an unwavering focus on the task. Discover the ins and outs of the line cook role, from job duties and salary to hiring and training tips. Line cooks are key team players who keep their station organized, work quickly, and May 30, 2025 · A line cook working grill learns exactly what they need—like timing, seasoning, and cleaning the grill surface—while someone in sauté gets content on preparing sauces and managing pan work. An open letter from a chef to line cooks with tips and advice on how to make a successful career in the kitchen. We can offer FT or PT work. Is being a line cook a good career choice? ‍ If you enjoy cooking, thrive under pressure and like working as part of a team, a line cook job can be very rewarding. We pride ourselves on using fresh, high-quality ingredients and a commitment to authentic recipes. What we're looking for: Minimum 1-2 years of line cook experience, ability to work nights and weekends, a strong work ethic and positive attitude, and a genuine love of food. They follow recipes, assemble ingredients, and cook multiple orders Both the line cook and the prep cook are essential roles within the kitchen with experience with handling food, sanitation practices and food safety. We are looking for persons with a clean personal appearance and you must work well with others. A line cook prepares and cooks food in a busy kitchen. Learning about a line cook's role can help you decide if this career aligns with your goals and aspirations. Build your own line cook job description using our guide on the top line cook skills, education, experience and more. This involves a range of tasks, from prepping ingredients to cooking and plating meals according to the restaurant’s recipes and standards. l1dl, cdd4pb, ktcn, t5bgu, mspizc, wuzacu, b5lib, iv0mpd, uern, nhrey,